315 N. Mt. Shasta Boulevard
Mount Shasta, CA 96067 Telephone: (530) 926-2345
KenZen's sushi chefs were trained by Chef Andy Matsuda
at the
Want to learn to make sushi?
Contact Chef Andy at the Sushi Chef Institute
Sushi Guide and locator at: EatSushi.com
Guide to Japanese restaurants outside Japan.
Includes a glossary of sushi terms, and links to other sushi sites at: sushi.infogate.de
Home of the Sushi FAQ (frequently asked questions) with information about sushi, sashimi, and related Japanese food.
Find it at: sushifaq.com
Detailed guide to preparing your own sushi, by Mark Hutchenreuther at: rain.org/~hutch/sushi.html
A guide to over 2900 sushi restaurants worldwide, with reviews and other feedback from readers on the net.
Includes a glossary and a guide to sushi bar etiquette.
Find it at: sushiref.com
Various information about sushi including glossary, etiquette, history, sushi rice recipe and nutrition.
Find it at: homepage3.nifty.com/maryy/eng/eng.htm
This document provides a simple guide to eating sushi. Its target audience are non-Japanese people who enjoy sushi but aren't familiar with the customs.
Also includes tips on selecting a sushi bar and what to look out for. www.eugeneciurana.com/musings/sushi-eating-HOWTO.html
Gives an overview of the history of sushi in Japan - chronology, origin and genealogy. Sushi History
Sushi information, recipes, types, history, etiquette, and more on nigiri and sashimi. Sushi InfoSushi & Tofu Magazine.
Magazine on Japanese culture, news, and restaurant information.
Also includes events, features, culture, here and there, leisure, travel, and business.
See our Sushi Sensei, Chef Andy Matsuda, featured on the cover.
He's the one on the left with some of his students.
The secret health benefits of Nori and Green Tea. Nori and Green Tea